Book a table
Booking online is the fastest way, but you can also call us on: 01455 699336
AUTUMN EVENING MENU
For parties of 8 and above we do require a pre order
We always recommend you book to avoid disappointment and please let us know if your table increases or decreases, even at the last minute.
We allow dogs in the bar area
Light Bites
| Bread & olives for two | 5.95 |
| Charcuterie Board, Coppa Ham, Fennel & Garlic Salami, Pastrami, Olives & Crusty Bread | 15.95 |
| Pork pie with coarse mustard | 5.50 |
| Red Pepper Hummus with Garlic & Coriander Flat Breads | 6.50 |
Starters
| Soup of the Day with Crusty Bread | 7.50 |
| Duck Liver Pate, Sun Dried Tomato & Red Onion Chutney & Toasted Bloomer. | 8.95 |
| Creamed garlic mushrooms on seeded toast with sweet chestnuts | 8.95 |
| Beetroot Carpaccio, Watercress & Pear Salad, Toasted Walnuts & Raspberry Vinaigrette. | 7.95 |
| Crispy Monkfish Tails, Thai Green Sauce, Toasted Coconut & Sugar Snaps. | 13.50 |
| Leek & Chorizo Tart, Manchego Cheese, Poached Egg & Hollandaise Sauce. | 10.95 |
| Dill Cured Salmon, Whipped Goats Cheese, Pickled Radish & Dill Dressing. | 10.95 |
Butcher, Monger & Grocer
| Chicken Schnitzel, Garlic Fondant Potato, Parmesan, Charred Tenderstem & Tomato Cassoulet. | 18.95 |
| Catch of the Day | |
| Rolled Pork Belly, Crushed Potato Cake, Sage Butter, Roasted Shallots & Cider Reduction. | 19.95 |
| Mushroom & Rosemary Arancini, Dehydrated Mushrooms, Creamed Leek Sauce & Chive Oil. | 17.95 |
| Cannon of Lamb, Thyme Buttered Pave, Black Treacle Carrots, Lamb Stock Jus. | 27.00 |
| Seared Duck Breast, Buttered Mash, Braised Red Cabbage, Port & Blackberry Reduction. | 23.95 |
Classics
| 10oz Sirloin, roast cherry tomatoes, wild mushrooms,rocket salad & chunky chips | 27.50 |
| Sauces: peppercorn, blue cheese & mushroom | 3.50 |
| Home made beef burger with bacon or smoked pulled pork & hand cut chips | 15.95 |
| Soda battered fish with hand cut chips, mushy peas & tartar sauce | 17.95 |
| Slow Braised Shin of Beef, Cheddar Mash & Tenderstem Broccoli. | 16.95 |
| Sweet Potato, Spinach & Chickpea Burger, Red Pepper Mayo, Crispy Onions & Hand Cut Chips. (Vegan) | 15.50 |
Desserts
| Date & sticky toffee pudding with vanilla ice-cream | 7.50 |
| Apple & Blackberry Crumble, Clotted Cream Ice-cream & Charred Apple | 7.95 |
| Chocolate Brownie, Salted Hazelnut Brittle, Kahlua Anglais. | 8.50 |
| Plum & Cinnamon Tart Tatin, Plum Syrup & Thyme Infused Cream | 7.95 |
| Orange Posset, Pistachio Shortbread & Candied Orange. | 7.95 |
| Local & Yorkshire ice creams (per scoop) | 2.00 |
| Selection of local cheeses,biscuits, celery & chutney | 10.95/13.95 |