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Christmas Party Menu
Lunch - 2 courses for £25 or 3 courses for £28.50
Dinner - 2 courses for £28 or 3 course for £33.50
Parties of 8 or more are required to pre order.
Please inform us at the time of reservation if you would like to eat from this menu.
Starters
Tomato & Roasted Red Pepper Soup, Provence Croutons. | |
Duck Liver Pate, Roasted Beetroot & Red Onion Chutney, Toasted Sourdough. | |
King Prawn Cocktail, Marie Rose & Herb Crostini | |
Breaded Goats Cheese, Baby Pear, Toasted Walnuts & Caramelised Onion Salad. |
Mains
Roast Caldecott Turkey, Sage Sausage, Pave Potato, Roasted Parsnips & Cranberry Sauce | |
Marinated Pork Loin, Buttered Mash, Saute Sprouts, Crispy Black Pudding & Smoked bacon Veloute | |
Oven baked Hake, Roasted New Potatoes, Pickled Samphire, Cherry Tomatoes & Crayfish Butter | |
Wild Mushroom, Earl Grey and Chestnut Risotto | |
All served with a selection of seasonal vegetables. |
Desserts
Christmas Pudding, Brandy Sauce & a Berry Compote. | |
Tiramisu | |
Winter Berry Cheesecake, Cinnamon Tuille, Berry Compote | |
Selection of Cheese with Traditional Biscuit, Grapes, Celery & Home Made Chutney. |