MOTHERS DAY MENU £47.50 PER PERSON 

(Including a gift for the mothers)

Soup of the Day with Crusty Bread. (VG,GFA)

Duck Liver Pate, Orange, Grape & Celery Chutney,Toasted Bloomer. (GFA)

Seared Sea Bass, Split Chive Emulsion, Crispy Courgette. (GFA)

Welsh Rarebit, Crispy Pancetta, Poached Egg & Rocket.

Whipped Feta, Roasted Beetroot, Dill Oil & Pistachio.(GFA)

Wild Garlic Mushrooms, Fresh Parsley & Toasted Sourdough. (VG,GFA)

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Oven Baked Cod, Crushed New Potatoes, Beurre Blanc Sauce & Sugar Snaps & Roasted Cherry Tomatoes (GF)

Roasted Cauliflower, Labneh, Salsa Macha, Peanut Tahini & Pomegranate. (Vegan, GFA)

Sweet Potato, Chickpea & Spinach Patty, Yorkshire Pudding, Gravy, Cauliflower Cheese, Selection ofGreens, Honey Roasted Carrots & Parsnips. (Vegetarian)

Roast Beef, Roast Potatoes, Yorkshire Pudding, Gravy, Cauliflower Cheese, Selection of Greens, Honey Roasted Carrots & Parsnips.

Roast Leg of Lamb, Roast Potatoes, Yorkshire Pudding, Gravy, Cauliflower Cheese,Selection of Greens, Honey Roasted Carrots & Parsnips.

Roast Loin of Pork, Apple Sauce, Crispy Crackling, Roast Potatoes, Roast Potatoes, Yorkshire Pudding, Gravy, Cauliflower Cheese, Selection of Greens, Honey Roasted Carrots & Parsnips.

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Sticky Toffee Pudding, Toffee Sauce, Salted Caramel Ice-Cream.

Banana Brulee, Honeycomb, Biscoff Crumb.(DF,GFA)

Chocolate Orange Cheesecake, Orange Gel & Orange & Poppyseed Shortbread.

Lemon Curd Panna Cotta, Raspberry Puree, Macerated Raspberries & Torched Meringue.

Cherry Tiramisu, Cherry Brittle.

Selection of English Cheeses, Biscuits, Celery & Chutney (GFA)